Watermelon
Storage:
Refrigerate for up to 1 week whole or 3 days cut at 4 degrees C. If you can’t refrigerate the melon whole, keep it in the pantry at a cool temperature.
Refrigerate for up to 1 week whole or 3 days cut at 4 degrees C. If you can’t refrigerate the melon whole, keep it in the pantry at a cool temperature.